A personal chronicle of our travels inspired by a global pandemic…
F Your Diet (Milan Italy)!
The “Nico Paz” from Chiosco Squadre CalcioThe “Pirlo” from Chiosco Squadre CalcioPeach from Dry MilanoMint from Dry MilanoLettuce, Ricotta & Hazelnut Cream, Smith Apple, Lime Zest salad from Dry MilanoThe lackluster Evergreen pizza from Dry MilanoPastries from PrinciMilanese Mondeghili (Meatballs) from Risoelatte DuomoRisotto alla Milanese (Milanese Risotto) from Risoelatte DuomoPulpo (Octopus) from Risoelatte DuomoA trio of amuse-bouches from 28 PostiHomemade bread, breadsticks, and butter (seasoned with roasted onion powder) from 28 Posti1st Tasting off the Surprise Tasting Menu (Grilled aubergine, herbs sauce, burnt aubergine oil, apricot umeboshi) at 28 Posti2nd Tasting off the Surprise Tasting Menu (Lumachine pasta, fish broth, crispy red pepper, roasted tomatoes, preserved turnip) at 28 PostiMy 3rd Tasting off the Surprise Tasting Menu (Grilled white fish, white aspargus, clams, fermented peas and broad beans, burnt herbs oil) at 28 PostiMy dining companion’s 3rd Tasting off the Surprise Tasting Menu (Lamb, potato and kimchi, tzaziki, chickpeas hummus, naan bread) at 28 PostiComplimentary trio of pickled summer melons on ice for dessert at 28 PostiSandwiches from Panino GiustoFragola (Strawberry) Granita from Ammu Cannoli Espressi SicilianiGamberi alla catalana (Catalan-style shrimp) from Osteria BrunelloOssobuco Di Vitello Con Risotto Alla Milanese (Veal shank with Milanese Risotto) from Osteria BrunelloLa Cotoletta Di Vitello Alla Milanese (Milanese fried veal) from Osteria BrunelloBarbajada (Chocolate cream, coffee crumble, stracciatella gelato, chantilly, and Maldon salt) from Osteria Brunello
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