Food
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When in Roma…
Rome, Roma in Italian, is known throughout the world as the Eternal City. With such a grandiose name, the traveler would expect to step out into fantasy wonderland the moment they arrived. We weren’t, at least not initially. Maybe it was the jet lag or our rumbling stomachs (we were dying to get our fast Continue reading
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Chinese Chinese-American food…
Sometimes it is best to err on the side of familiarity. Especially if your clientele hails from different parts of North America. There were countless variations of a theme. One day the deep-fried (insert familiar protein) would be served in a sweet and sour sauce. Then caution would be thrown in the wind and the Continue reading
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Do I have a deal for you…
The 10-day tour of China in September of 2012 had a lot going for it. The travel agency that posted the deal on Groupon was based out of Vancouver Canada and focused exclusively on travel to Asia; they would know their stuff! The price sounded almost too good to be true; the cost alone would Continue reading
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F Your Diet (Austria)!
The first in a regular series about food we had eaten in the places we visited (excludes any that were already included in previous posts). A thing to note about Austrian cooking. There are two cuisines: the refined and sophisticated Viennese style and the hearty unfussy stick-to-your-ribs kind. Continue reading
